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LIFESTYLE IN ONE PLACE
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Our little village was engulfed in a thick blanket of fog this morning. I hurried down high street passed the butcher and our beloved fishmonger on my way to catch the morning train to London. Mild but with hints of winter still in the air.
In just a few days,our little girl turns one year old. It’s quite the cliche that time flies with little ones, and of course it does, but the first 6-8 months felt very long and slow as I adjusted into motherhood, figured out this new
A torn chunk of freshly baked bread, butter and a generous piece of cheese. Lunch has been a bit on the minimalist side these days, but this no cooking, and more of an assembly way of creating a meal, is really all I crave these days. Durin
After the snow melted, the green views resumed around the cottage, and I felt an urge and longing for Spring run through my veins. One afternoon I climbed back into bed as brisk winter winds howled outside and reminded me, that even if it i
Simple, rustic and a bit hearty, both lunch and dinner at the cottage has been made up of many little treats, a big chunk of Souerdough bread, a fist size lump of butter and a combination of pickled, fermented and tossed. It’s possibly
With a patchwork of green underneath us, we landed safely back in England yesterday. This morning we stocked up on greens from the local farmers and I headed up to London for meetings. It feels good to be home, even if I liberally use that
With temperatures diving below zero and beyond, we’ve been exploring the outdoors with a keen eagerness of returning back inside to something warm. Although hot chocolate has been on the menu more often than not, soothing a cold throat
Big fluffy flakes of snow has fallen from the sky for days. Winter wonderland as far as the eye can see. Norway has been the most wonderful tonic of skiing, hot chocolate, family and friends. 
After our Sicilian adventure, we spent on nigh
We’ve been making marmalade, it is the season for it after all, with ripe citrus fruits hanging low on lemon, orange and grapefruit trees all over the south of Italy. In my cookbook, I included my favorite marmalade recipe that is ever
The warm glowing sun from the bottom tip of Europe, snuck in with its warm rays from an open window shutter this morning. It felt like the world was still sleeping as I tip toed barefoot out on the terra-cotta tiled terrace overlooking a le
And just like that we blew out the candles and handed the keys over to our cottage sitter who’ll make sure our home is being lived in while away. I already miss our little village and our open fireplace in our kitchen, but I’m als
With adrenaline rushing through my veins, I’m eagerly packing for our upcoming trip to Norway and Italy. I’ve missed this. Ever since my first solo trip to America to visit my brother and sister who lived there at the time, when I

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