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Jessica Merchant howsweeteats


I know it's Sunday, but we are less than 2 weeks out from cinco de mayo! these Pink Grapefruit Margaritas with Chili Salt are SO good. I make a grapefruit syrup with equal parts juice and sugar, then: 2 oz grand marnier 2 oz tequila 2 oz grapefruit syrup 1 oz grapefruit juice limes and lots of crushes ice! chili + salt + sugar for the rim 🙌🏻🙌🏻🙌🏻🙌🏻🙌🏻 . . . http://www.howsweeteats.com/2017/01/pink-grapefruit-margaritas-chili-salt/
source:www.instagram/howsweeteats